Dining

Dining - Experience the Difference

Our Dining Rooms have acquired a reputation for their fine cuisine, prepared by the Club’s highly qualified and internationally experienced chefs. Chef Phillip Inwood has been the New Zealand Chef of the Nation twice.

We are open for Breakfast, Lunch and Dinner Monday to Friday; reservations preferred.

The Club also offers an extensive selection of fine New Zealand wines including many from Canterbury. We also have a selection of imported wines.

Distinguished Entertaining

The Christchurch Club is an unique venue that provides an elegant entertaining environment.

Large or small we have the room and flexibility for your entertaining needs from;
Weddings, Breakfast, Lunch or Dinner Parties, Cocktail Parties, Seminars or Conferences.

Please contact our Functions Coordinator to organise these for you.

Function Reservations:

To make a reservation please email functions@christchurchclub.co.nz